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Browse Books: Biography & Autobiography / Culinary
My Name Is Joe And I Am A Pizza Man (Paperback)
By
Joe Farruggio
,
Thierry Sagnier
(Editor)
$29.00
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Black, White, and The Grey: The Story of an Unexpected Friendship and a Beloved Restaurant (Hardcover)
By
Mashama Bailey
,
John O. Morisano
$28.00
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F*ck It, I'll Start Tomorrow: A True Story (Hardcover)
By
Action Bronson
$26.00
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Charlie Trotter's: [A Cookbook] (Hardcover)
By
Charlie Trotter
$50.00
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Lunch in Paris: A Love Story, with Recipes (Paperback)
By
Elizabeth Bard
$16.00
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Baking: From My Home to Yours (Hardcover)
By
Dorie Greenspan
$40.00
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Make the Bread, Buy the Butter: What You Should (and Shouldn't) Cook from Scratch to Save Time and Money (Paperback)
By
Jennifer Reese
$17.99
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The Man Who Ate Too Much: The Life of James Beard (Paperback)
By
John Birdsall
$20.00
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Wine Girl: The Trials and Triumphs of America's Youngest Sommelier (Paperback)
By
Victoria James
$16.99
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99 Bottles: A Black Sheep’s Guide to Life-Changing Wines (Hardcover)
By
André Hueston Mack
,
Rob DeBorde
(Illustrator)
$24.99
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You Had Me at Pet-Nat: A Natural Wine-Soaked Memoir (Hardcover)
By
Rachel Signer
$28.00
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The Last Dance: A Memoir of the Garden Island Grille (Paperback)
By
Dave Trentlage
$16.99
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